Something about Chateau Talbot
A prestigious Classified Growth of Saint-Julien, Château Talbot is one of the essential references of the wines of the Left Bank in the Bordeaux region. The estate oversees a unique vineyard, consisting of a 112-hectare single vineyard. Château Talbot enjoys an exceptional terroir due its Garonne gravel-alluvial soils and its close proximity to the Gironde estuary.
Benefiting from the expertise of Nancy Bignon-Cordier, oenologist Éric Boissenot and consultant Stéphane Derenoncourt, the wines of Château Talbot are among the most famous Médoc vintages that are recognized for their consistent quality vintage after vintage.
As classy, elegant wines, the style of Château Talbot has a generous bouquet that is expressive in its youth and then reveals great depth and complexity over the years. On the palate, these wines decisively display the typicity of the Saint-Julien appellation that is marked with structured, silky tannins. Château Talbot embodies the excellence of Médoc wines in a classic approach, and is far from the clichés of austerity.
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A juicy style of wine, Talbot’s 2012 has a dense ruby/purple color, plenty of black and red currant fruit, a touch of plum, soft tannin and a spicy, medium-bodied mouthfeel. It is excellent, with no hollowness or astringency. This is a very successful wine in this vintage and should drink well for 15-20 years. Drink: 2015 - 2035
The grapes were picked at Talbot from the 1st until the 18th October and the Grand Vin is a blend of 59% Cabernet Sauvignon, 36% Merlot and 5% Cabernet Franc, the same assemblage as the previous vintage. The nose is nicely focused with blackberry and cedar aromas, perhaps like some other Saint Juliens, demonstrating a Pauillac-like personality that I wonder whether will be present after bottling. The palate is medium-bodied with grainy tannins and a pleasant citric edge of acidity. It is more cohesive than the 2011 with plenty of fruit on the finish suggesting this will become a commendable wine for the vintage. I think this is the first where I feel consultant Stéphane Derenoncourt has had a hand in ameliorating this Saint Julien property. Tasted April 2013.
The 2012 is a supple, inviting wine. Dark red cherry, plum, smoke and licorice appear first, followed by scents of graphite, smoke, violet and sage that add nuance. This expressive, open-knit Saint-Julien has a lot to offer. Above all else, the Talbot is incredibly sensual and inviting. It will be hard to resist young, but also has enough depth to drink well for two decades, perhaps longer. Drink 2018-2032.
Purple with a pale rim. Tarry nose. Then sweet palate entry. A little muted. Respectable but a bit dull. Fades away on the very dry finish.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。