Something about CHEVAL QUANCARD CHATEAU TOUR ST JOSEPH
Founded at the turn of the 20th century, this estate, which was then called Cru Latour Saint-Joseph, quickly proved its worth by gaining the status of “Château” as well as great renown within the village of Cissac-Médoc. The utmost care, including ageing in new oak barrels, is lavished on this prestigious wine which rubs shoulders with the equally famous vineyards of Saint-Estèphe and Pauillac.
Wine :
Blend : 50% Merlot, 45% Cabernet Sauvignon, 5% Cabernet Franc
Vinification : Cold pre-fermentation for one week at 10°C then a long fermentation for 30 days at 28-30°C
Ageing : 12 months in oak barrels, one third renewed each year
The vineyard :
Location : Cissac-Médoc
Surface area : 18,08 hectares
Planting Density : 8000 vine / hectare
Yield : 52 hectoliters / hectare
Grape Varieties : Merlot, Cabernet Sauvignon, Cabernet Franc
Average age of the wine : 31 years
Terroirs : Clay-gravel hill tops with sub calcareous soil
Awards :
– Gold, Challenge International du Vin, Blaye, 2018
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This 44-acre estate in the north of the Haut-Médoc appellation has produced a blend with almost equal quantities of Merlot and Cabernet Sauvignon, spiced with Cabernet Franc. Its rich fruit and warm tannins are already delicious while also having good potential. The wine, ripe and full, should be ready from 2022. Roger Voss
Dunkles Rubingranat, opaker Kern, dezente Randaufhellung, zart rauchig-würzig unterlegte reife Pflaumenfrucht, etwas Cassis, zart nach Orangenzesten. Saftig, feine schokoladige Textur, gut integrierte Tannine, bleibt sehr gut haften, elegant und vielversprechend, gutes Entwicklungspotenzial.
Flat D2, 6/F., Block D, Victorious Factory Building,
35 Tseuk Luk Street, San Po Kong, Kowloon, H.K.
九龍新蒲崗爵祿街35號百勝工業大廈D座6字樓D2室
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